Reasons Behind Why Most Mobile Apps Fail & How to Avoid It?
Over the last couple of years, mobile applications have gained much attention of businesses and they are constantly flooding the market. As per the statista.com, the total number of applications in the...
View ArticleA Beginner’s Guide to Restaurant Social Media Marketing
It’s no surprise that many restaurants boost their marketing efforts with social media. These channels are practically free to operate and maintain and can be used to offer your customers relevant...
View ArticleCreative Marketing Guide For Restaurants
To be successful in food industry you should make marketing your restaurant a priority. By marketing your restaurant correctly you will engage your customers and keep them coming back. Regular...
View ArticleHow to Choose the Right Affiliate Products for Your Site
Everyone wants to promote affiliate products but no one chooses the right affiliate products because of so many different niche affiliate programs to choose from. You can increase your revenue or sales...
View ArticleCustomer Data Key to Restaurant Marketing Success in the Digital Age
Have you ever taught a kid how to ride a bike without training wheels? It’s a process. At first, you stay within arm’s length. As they gain confidence, you let them pull ahead. When they realize you’re...
View ArticleHow to Build a Successful Marketplace Application
Building application for E-commercial purposes becomes a noticeably more popular choice among all other types of the app development. The statistics we observe these days say that by the year of 2020...
View Article4 Toxic HR Habits Your Company Needs to Drop in 2017
People talk about bad habits of employees in an organisation and how it is affecting such employees’ career. Much research has been carried out under different titles about employees’ bad habits...
View ArticleThink Customer, Not Channel
Today’s consumers expect highly personalized experiences that deliver exactly what they want, exactly when they want it. Your digital strategy is the key to successfully meeting that demand-or not....
View ArticleIs Online Training the Solution to Restaurant Staff Turnover?
It seems superfluous to say that hospitality is a volatile industry. We all know this – after all, it’s one of the highest employers of teenagers, students and seasonal workers of any industry, and...
View ArticleDrop-off or Full-service Catering: What’s Right for Your Restaurant?
Off-premise orders are driving growth for restaurants, so how can you get your share? Adding catering to your business is one way to go. Sound intimidating? It doesn’t have to be. To help you take the...
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